Food Allergens Guide
Mandatory information under EU Regulation 1169/2011 on ingredients and allergenic substances.
Important Notice for Severe Allergies or Celiac Disease
Our kitchen actively handles wheat flour (gluten), cheeses and dairy (lactose), eggs, and authentic spices. Despite strict hygiene practices, cross-contamination risks cannot be completely ruled out.
For severe food allergies, please call us directly before placing your order: +39 045 473 1352
The 14 Major EU Allergens
Complete list of allergenic substances and where they are typically found in our menu:
Cereals containing Gluten
Wheat, rye, barley, oats, spelt. Found in: pizza dough, kebab pita/bread, calzones, breaded foods.
Crustaceans
Shrimp, prawns, crabs. Found in seafood pizzas and specials.
Eggs
Egg and egg products. Found in mayonnaise, desserts, and certain sauces.
Fish
Tuna, anchovies, seafood toppings on pizzas.
Peanuts
Peanuts and peanut oil derivatives.
Soybeans
Soy protein, lecithin, marinades, and meat seasonings.
Milk & Lactose
Mozzarella, cheese blends, yogurt sauces, garlic yogurt dressing.
Tree Nuts
Walnuts, almonds, hazelnuts, pistachios, baklava or desserts.
Celery
Celery and extracts used in marinades, stocks, and seasoned tomato sauce.
Mustard
Mustard grains or flavored dressings for kebab and panini.
Sesame Seeds
Sesame seeds on Turkish bread, buns, and falafel.
Sulphur Dioxide & Sulphites
Sulphites present in beer, wine, pickles, and preserves.
Lupin
Lupin flour occasionally found in bakery blends.
Molluscs
Mussels, clams, squid, and octopus on seafood pizzas.
Practical Category Guidelines
- Pizze e Calzoni: Contengono glutine nell'impasto tradizionale. La mozzarella e i formaggi contengono lattosio. Salumi e condimenti possono contenere tracce di conservanti/solfiti.
- Kebab e Piadine: Pane arabo e piadine contengono glutine e semi di sesamo. La salsa allo yogurt contiene lattosio. La salsa maionese contiene uova.
- Patatine fritte e Finger Food: Vengono fritte in oli vegetali dedicati; possono presentare tracce di glutine dovute a impanature o contaminazioni ambientali.